Chalet Saint-Barthélemy
Nus
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Cuisine:
- Home cooking
- Valle d'Aosta style
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Timetable:12:30 - 14:3019:30 - 22:00
Closed on Mondays and Tuesdays
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Opening periods:from 01/01 to 31/10
from 01/12 to 31/12 -
Address:Loc. Lignan, 36
11020 NUS (AO) -
Telephone:(+39) 0165 767034(+39) 392 6988491
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E-mail:
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Internet:
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Covers:40 Seats outside: 25
it is open to external guests and offers an “à la carte” menu with typical dishes of the Aosta Valley tradition with ingredients that enhance the “0 km” products as much as possible. The meats, sausages, cheese and vegetables, as well as the wines, mostly come from local producers who can be visited and contacted directly. Special menu for children.
Specialities
L’insalata dello CHalet con caprino caldo
Gli gnocchi di barbabietole fatti in casa con salsa di Bleu d’Aoste
Il tortello di farina integrale fatto in casa con ripieno di patate e toma
La trota in crosta alle erbe con crema di patate e porri
Il filetto di fassone con salsa al cren
Wine labels
Nus Malvoisie - Les Granges Vda
Petite Arvine- La Source Vda
Muscat de Chambave- Crotta di Vegneron Vda
Torrette -Grosjean frères Vda
La Sabla - Les Crètes Vda
Vuillermin - Institut agricole régional Vda
Coteau Barrage - Lo Triolet Vda
Barbera d’Alba - Bovio
